Low Carb Beef Stroganoff
Ingredients
- 1 brown onion sliced and quartered
- 2 cloves garlic crushed
- 2 slices bacon diced
- 1.1 lb beef stewing steak cubed
- 1 tsp smoked paprika
- 3 tbsp tomato paste
- 1 cup beef stock
- 8 oz mushrooms quartered
Instructions
- Place all the ingredients in the slow cooker.
- Mix.
- Set on LOW for 6-8 hours or HIGH 4-6 hours.
- Serve with sour cream (optional).
Nutrition
By Jason Fung, MD
Jason Fung, M.D., is a Toronto-based nephrologist (kidney specialist) and a world leading expert in intermittent fasting and low-carb diets.
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