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+ servings

Keto Chocolate Hazelnut Granola

Deliciously crunchy low carb granola with hazelnuts and chocolate. It’s like having sugar-free keto Nutella in your cereal bowl! Recipe from All Day I Dream About Food
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Breakfast
Cuisine American
Servings 10 servings
Calories 325 kcal

Ingredients
  

  • 1 cup hazelnuts
  • 1 cup almonds
  • 1/2 cup Swerve sweetener
  • 1/4 cup dark cocoa powder
  • 1/4 tsp salt
  • 1/2 cup vanilla extract

Instructions
 

  • Preheat the oven to 300F and line a large rimmed baking sheet with parchment paper.
  • In a food processor, process the hazelnuts and almonds until they resemble coarse crumbs with some larger pieces. Transfer to a large bowl and stir in the hazelnut meal, sweetener, cocoa powder and salt.
  • Stir in the hazelnut oil and vanilla extract until the mixture begins to clump together.
  • Spread the mixture evenly on the prepared baking sheet and press down firmly to help it clump together as it bakes.
  • Bake 15 minutes, stirring every 5 minutes or so, until beginning to crisp. Turn off the oven and let sit for another 20 minutes or so. Keep a close eye on it to make sure it is not beginning to burn. Let cool completely on the pan.

Nutrition

Nutrition Facts
Keto Chocolate Hazelnut Granola
Serving Size
 
60 g
Amount per Serving
Calories
325
% Daily Value*
Fat
 
30.5
g
47
%
Carbohydrates
 
8
g
3
%
Fiber
 
4.8
g
20
%
Protein
 
6.7
g
13
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword American, Breakfast
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